Individually boxed meals
Sealed, labeled meals people grab when their schedule allows — the simplest way to feed staff across units, floors or buildings.
Dependable, on schedule
Healthcare catering
Meals for hospitals, clinics and medical offices across Metro Atlanta — delivered on time, shift after shift.
The short answer
Who caters healthcare facilities in Metro Atlanta?
Post Exchange Catering provides dependable meal service for hospitals, clinics and medical offices across Metro Atlanta — 30+ years feeding Atlanta, including teams at Northside Hospital, Piedmont Hospital, and Wellstar Health among dozens of other healthcare facilities. Medical Device sales reps and Pharmaceutical Sales reps depend on Post Exchange Catering for reliable catering coverage. Deliveries arrive when your people need them, from 6:00am breakfasts to evening events, with individually boxed meals labeled by person and allergens identified on request. One point of contact, clear menus, food that shows up on time.
How we serve
Built around shift schedules.
Buffet dropoff & setup
Food arranged and ready before your group gathers, with all the serving pieces taken care of for you.
Recurring programs
Standing weekly or monthly schedules for a department, a floor or the whole facility, with a rotating menu and one point of contact.
Pre-built packages arrive as a complete meal, which makes ordering simple. We can also substitute items or build a custom menu, considering any dietary restrictions, priced per person for your exact number of guests.
Questions
All questions Healthcare catering FAQs.
- Can you deliver before a shift starts?
- Yes. Deliveries can arrive from 6:00am, so breakfast and early-morning huddles are covered before the first shift begins. We also deliver for evening events as late as 10:00pm. Our office answers Monday through Friday, 6:00am to 5:00pm.
- Can you label meals for allergies and dietary needs?
- Yes. We identify allergens on request, and individually boxed meals are labeled by person when you send us your list. Vegetarian, gluten-free and other dietary needs are handled the same way.
- Do you handle recurring meals for departments?
- Yes. Recurring programs are one of our specialties — a standing weekly or monthly schedule for a department, floor or the whole facility, with one point of contact and a menu that rotates so nobody gets tired of it.
- How do meals work across multiple units or buildings?
- Individually boxed meals are the easiest way to feed people across units, floors or buildings on different schedules — each meal stays sealed, labeled and ready when the person is. Buffet dropoff works well for centralized breakrooms and meetings.
- Is there a minimum order?
- Our minimum order is at least $300 in food sales before delivery fee and taxes — usually 15–20 people. We routinely handle orders from small department meetings to 500+ guests.
See also our breakfast catering, lunch catering and executive catering, or the 35 cities we deliver to and all of our catering services.
Let’s get together
Feeding a facility?
Tell us the shifts and headcounts — we’ll build a schedule that works around yours.